脆脆鲨草莓爆米花味威化饼干24条装

Packaged product Sweets and Desserts Nestlé

脆脆鲨草莓爆米花味威化饼干24条装 contains 538 kcal per 100 g. A serving, 9 g (9 g) provides about 48 kcal.

Roughly 52% of its calories come from fat, with 45% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (506 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

脆脆鲨草莓爆米花味威化饼干24条装 by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
538kcal per 100 g
4.4 gprotein
60 gcarbohydrates
31.1 gfat
48kcal in serving, 9 g (9 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 538 kcal
Total fat L 31.1 g 40%
Saturated fat not reported
Trans fat L 0 g
Sodium L 111 mg 5%
Total carbohydrates L 60 g 22%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 4.4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 45%Fat: 52%538kcal / 100 g
  • Protein 3%
  • Carbohydrates 45%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.4 gin the lowest quarter of sweets and desserts (median 6 g)
  • Fat31.1 gin the top quarter of sweets and desserts (median 25.8 g)
  • Sodium111 mgbelow the median for sweets and desserts (median 133 mg)
  • Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
6917878371634
Quantity
24 x 216 g
Label serving
9 g
Category
Wafers
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

小麦粉, 非氢化食用油脂制品, 白砂糖, 炒小麦粉 (小麦粉), 固体玉米糖浆, 乳清粉 2.0%, 磷脂, 碳酸氢钠, 碳酸钙, 柠檬酸, 胭脂虫红铝色淀, 食用香精

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Gaufrettes au chocolat noir Aldi 538 5.8 g 58.2 g 30.6 g
Napolitanke Kraš 538 5 g 65 g 29 g
Delicious protein wafer XXL Nutrition 538 33 g 22 g 37 g
Wafer latte Coop 538 5 g 65 g 29 g
Wafers Crich 538 3.9 g 65.4 g 26.9 g
Koestlin, napolitanke, nougat Koestlin 538 5 g 65 g 30 g
Wafers Gefen 538 7.7 g 61.5 g 26.9 g
Accelerate Protein Wafer Accelerate 538 28 g 26 g 37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6917878371634. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 脆脆鲨草莓爆米花味威化饼干24条装?

100 g of 脆脆鲨草莓爆米花味威化饼干24条装 has 538 kcal. Serving, 9 g (9 g): about 48 kcal.

How much protein is in 脆脆鲨草莓爆米花味威化饼干24条装?

脆脆鲨草莓爆米花味威化饼干24条装 contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 0.4 g in serving, 9 g (9 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6 g).

How many carbs are in 脆脆鲨草莓爆米花味威化饼干24条装?

脆脆鲨草莓爆米花味威化饼干24条装 has 60 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 脆脆鲨草莓爆米花味威化饼干24条装?

脆脆鲨草莓爆米花味威化饼干24条装 contains 31.1 g of fat per 100 g.

How much sodium is in 脆脆鲨草莓爆米花味威化饼干24条装?

100 g contains 111 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.