14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24
Packaged product Dairy and Eggs Cadbury
14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24 contains 523 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 523 kcal.
Roughly 50% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 250 kcal per 100 g across 40,486 products.
100 g provides 13% of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 1.5 mg | 0.5% |
| Sodium L | 102 mg | 4% |
| Total carbohydrates L | 57 g | 21% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 54 g | |
| Added sugars L | 25 g | 50% |
| Protein L | 7 g | 14% |
| Vitamin A L | 1.1 µg | 0.1% |
| Vitamin C L | 0.75 mg | 0.8% |
| Vitamin D L | 0.038 µg | 0.2% |
| Vitamin E L | 0.34 mg | 2% |
| Thiamin (B1) L | 0.028 mg | 2% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 0.06 mg | 0.4% |
| Pantothenic acid (B5) L | 0.24 mg | 5% |
| Vitamin B6 L | 0.029 mg | 2% |
| Folate (B9) L | 3 µg | 0.8% |
| Vitamin B12 L | 0.31 µg | 13% |
| Calcium L | 82 mg | 6% |
| Iron L | 0.04 mg | 0.2% |
| Magnesium L | 8 mg | 2% |
| Phosphorus L | 64.6 mg | 5% |
| Potassium L | 108 mg | 2% |
| Zinc L | 0.29 mg | 3% |
| Copper L | 0.009 mg | 0.9% |
| Manganese L | 0.005 mg | 0.2% |
| Selenium L | 2.3 µg | 4% |
| Iodine L | 12.3 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 44%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for dairy and eggs (median 8.5 g)
- Fiber2 gabove the median for dairy and eggs (median 0.5 g)
- Sugars54 gin the top quarter of dairy and eggs (median 3.6 g)
- Fat29 gin the top quarter of dairy and eggs (median 10.5 g)
- Saturated fat16 gin the top quarter of dairy and eggs (median 4.5 g)
- Sodium102 mgbelow the median for dairy and eggs (median 243 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water45.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.001 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.5 µg |
|---|
Other components (2)
| Water L | 45.5 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Cadbury
- Barcode
- 7622202218750
- Label serving
- 1 portion (100 g)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), skimmed MILK powder, whey powder (from MILK), emulsifiers (E442, E476, SOYA lecithins), MILK fat, flavourings. MAY CONTAIN NUTS, WHEAT. **The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. MILK CHOCOLATE: MILK SOLIDS 20 % MINIMUM, ACTUAL 23%. COCOA SOLIDS 20 % MINIMUM. CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPalm oilMilkCocoa butter
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nut butter bar Taste | 523 | 10.3 g | 47.5 g | 31.3 g |
| Crunch Eggs Nestle | 523 | 6.3 g | 61.9 g | 28.7 g |
| Kickin' Sour Cream Flavour Pringles Hot Pringles | 523 | 6.4 g | 55 g | 30 g |
| Bakehouse Malted Dark Milk Sourdough Conspiracy Chocolate | 523 | 12 g | 49.8 g | 33.3 g |
| Keto chow pistachio heavy cream. Keto chow | 523 | 30 g | 7 g | 43 g |
| Sour Cream And Onion Pringles | 523 | 6.2 g | 55 g | 30 g |
| Dairy Milk Cadbury | 523 | 8.2 g | 58 g | 28 g |
| Milk Choclate Peanut Butter Eggs Favorite Day | 522 | 8.7 g | 47.8 g | 34.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24?
100 g of 14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24 has 523 kcal. Serving, 1 portion, 100 g (100 g): about 523 kcal.
How much protein is in 14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24?
14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24 contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 7 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8.5 g).
How many carbs are in 14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24?
14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24 has 57 g of total carbohydrates per 100 g, including 2 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24?
14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24 contains 29 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
What vitamins and minerals does 14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24 contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in 14 Cadbury DAIRY MILK 08 ADVENT CALENDAR DAY 24 24?
100 g contains 102 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622202218750. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.