100% Whey Protein
Packaged product Other Foods EMRALD LABS
100% Whey Protein contains 387 kcal per 100 g. A serving, 1 scoop, 31 g (31 g) provides about 120 kcal.
Roughly 81% of its calories come from protein, with 12% from fat and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (375 kcal per 100 g).
100 g provides 30% of the Daily Value for calcium, 26% of the Daily Value for phosphorus and 15% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 161 mg | 7% |
| Total carbohydrates L | 7.1 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 6.8 g | |
| Protein L | 77.7 g | 155% |
| Choline L | 0 mg | 0% |
| Calcium L | 387 mg | 30% |
| Magnesium L | 61.3 mg | 15% |
| Phosphorus L | 323 mg | 26% |
| Potassium L | 5.5 mg | 0.1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81%
- Carbohydrates 7%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein77.7 gabove the median for other foods (median 76.3 g)
- Sugars6.8 gin the top quarter of other foods (median 3.1 g)
- Fat5.2 gabove the median for other foods (median 4.2 g)
- Saturated fat2.9 gabove the median for other foods (median 1.7 g)
- Sodium161 mgbelow the median for other foods (median 248 mg)
- Protein per 100 kcal20.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- EMRALD LABS
- Barcode
- 0700594628627
- Label serving
- 1 scoop (31 g)
- Category
- Protein powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
L-GLUTAMINE (98.5%), Whey Protein Blend (91%) (Whey Protein Concentrate (Milk). Whey Protein Isolate (Milk)). L-Glutamine. Emulsifiers (Soy Lecithin, Xanthan Gum, Guar Gum).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pure whey protein isolate ALLMAX | 387 | 87.1 g | 9.7 g | 1.6 g |
| Gold Standard Whey Optimum Nutrition | 387 | 77.4 g | 6.5 g | 4.8 g |
| Whey protein Ascent | 387 | 80.6 g | 6.5 g | 3.2 g |
| Protein powder Optimum Nutrition | 387 | 77.4 g | 12.9 g | 4.8 g |
| Gold Standard 100% Whey Protein Optimum Nutrition | 387 | 77.4 g | 9.7 g | 4.8 g |
| 100% Whey Isogold Pvl | 387 | 87.1 g | 3.2 g | 3.2 g |
| Gold Standard 100% Whey Protein Optimum Nutrition | 387 | 77.4 g | 9.7 g | 6.5 g |
| ISO Natural Pure Whey Protein Isolate Allmax Nutrition | 387 | 87.1 g | 6.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0700594628627. License: ODbL 1.0 (Open Food Facts). Source record dated January 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.