The Fish Market nutrition facts
7 The Fish Market products with label nutrition data. On average they contain 147 kcal, 0.11 g of sugars and 17.9 g of protein per 100 g. Most are in vegetables, fish and seafood and bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy Calamari Rings | 195 | 16.6 g | 1.3 g | 9.5 g |
| Farm-Raised Tails On, Peeled & Deveined Cooked Shrimp | 118 | 22.4 g | 1.2 g | 1.8 g |
| Breaded Calamari With Chilli And Garlic | 227 | 16.2 g | 17.5 g | 10.1 g |
| NEW MINI THE Fish MARKET Cook in bag 2 Haddock Fil | 93 | 17.9 g | 0.5 g | 2 g |
| Salt & Pepper Prawns | 221 | 11.5 g | 19.1 g | 10.8 g |
| Prawns | 71 | 15.4 g | 0 g | 0.9 g |
| Tuna Steaks | 107 | 25.2 g | 0 g | 0.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.