The Baker And The Cakemaker nutrition facts

2 The Baker And The Cakemaker products with label nutrition data. On average they contain 254 kcal, 0.44 g of sugars and 10.5 g of protein per 100 g. Most are in bread and baked goods and other foods.

FoodCaloriesProteinCarbsFat
Polenta Sourdough Bread 246 10.5 g 50.9 g 1.8 g
French Sourdough 263 10.5 g 52.6 g 0.88 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.

Frequently asked questions

How many The Baker And The Cakemaker products are on FoodFactly?

2 products with nutrition data from the label.

How many calories do The Baker And The Cakemaker products have on average?

On average 254 kcal and 10.5 g of protein per 100 g.

Which The Baker And The Cakemaker product has the most protein?

Polenta Sourdough Bread, with 10.5 g of protein per 100 g.

Which The Baker And The Cakemaker product has the fewest calories?

Polenta Sourdough Bread, with 246 kcal per 100 g.