Terre di Garfagnana nutrition facts
9 Terre di Garfagnana products with label nutrition data. On average they contain 290 kcal, 25.6 g of sugars and 6.6 g of protein per 100 g. Most are in jams, tagliolini and vegetables.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confettura extra fragole | 250 | 1 g | 64.7 g | 0.5 g |
| Farina integrale di granturco | 315 | 10.9 g | 66.9 g | 2 g |
| Farro della garfagnana | 357 | 11 g | 70 g | 2 g |
| La Garfagnana Marmellata di Fichi | 266 | 1 g | 69.6 g | 0.2 g |
| Miele di Castagno | 304 | 0.6 g | 80.3 g | 0 g |
| Olive | 126 | 1.2 g | 1 g | 13 g |
| Tagliatelle alla castagna | 318 | 10.9 g | 70.3 g | 2.9 g |
| Tagliolini | 336 | 11.5 g | 67.3 g | 1.7 g |
| Tagliolini al Limone | 342 | 11.7 g | 68.5 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.