Tánoor Bakery nutrition facts

1 Tánoor Bakery products with label nutrition data. On average they contain 318 kcal, 1.2 g of sugars and 9.4 g of protein per 100 g. Most are in bread and baked goods.

FoodCaloriesProteinCarbsFat
Flatbread 318 9.4 g 61.2 g 2.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.