Sea nutrition facts
4 Sea products with label nutrition data. On average they contain 166 kcal, 2 g of sugars and 14.9 g of protein per 100 g. Most are in bread and baked goods, other foods and fish fillets.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wild Pink Salmon | 110 | 20 g | 0 g | 3 g |
| Breadcrumb Coated Spicy Chicken Breast | 190 | 16 g | 16 g | 7 g |
| Heringsfilets in Dillsauce | 268 | 5.7 g | 7 g | 24 g |
| Friture de Joels | 97 | 18 g | 0 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.