Ready2Eat nutrition facts
35 Ready2Eat products with label nutrition data. On average they contain 178 kcal, 3.1 g of sugars and 10.1 g of protein per 100 g. Most are in meals and dishes, poultry and dairy and eggs.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.