Pattu nutrition facts

17 Pattu products with label nutrition data. On average they contain 341 kcal, 6.7 g of sugars and 14.7 g of protein per 100 g. Most are in other foods, beans and legumes and grains and pasta.

FoodCaloriesProteinCarbsFat
Basmati Rice 356 8.9 g 80 g 0.44 g
Chick Peas (Tyson) 378 20.5 g 63 g 6 g
Chicpeas 378 20.5 g 63 g 6 g
Patti 382 23.2 g 53.3 g 6.8 g
Red Kidney Beans 337 22.5 g 61.3 g 1.1 g
Andhra Sona Masoori Rice 365 7.4 g 76 g 2.5 g
Black Lentils 340 20 g 60 g 2 g
Fine Rice Flour 344 7.3 g 71.8 g 2 g
Mung Dal Yellow 360 24 g 62 g 2 g
Chili Whole Stemless 301 10 g 40 g 6 g
Garlic Ginger Paste 148 2.5 g 5.2 g 13 g
Mung Beans 347 23.9 g 62.6 g 1.2 g
Roti Canai 471 10 g 40 g 30 g
Samosa Chutney 220 0 g 53.3 g 0 g
Toor Dal 358 20.3 g 65.9 g 0.9 g
Phool Makhana (Fox Nuts) 378 9.6 g 77.6 g 3.2 g
Urad Dal Washed 340 20 g 60 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.