my Bakery nutrition facts
2 my Bakery products with label nutrition data. On average they contain 307 kcal, 35 g of sugars and 9 g of protein per 100 g. Most are in bread and baked goods and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pão de Ló Húmido | 321 | 8.9 g | 43 g | 12 g |
| Flat White Bread | 294 | 9.2 g | 62 g | 0.98 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many my Bakery products are on FoodFactly?
2 products with nutrition data from the label.
How many calories do my Bakery products have on average?
On average 307 kcal and 9 g of protein per 100 g.
Which my Bakery product has the most protein?
Flat White Bread, with 9.2 g of protein per 100 g.
Which my Bakery product has the fewest calories?
Flat White Bread, with 294 kcal per 100 g.