Mary Méndez nutrition facts
3 Mary Méndez products with label nutrition data. On average they contain 343 kcal, 0 g of sugars and 10 g of protein per 100 g. Most are in wholemeal breads, bran bread and crispetas.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multigranos Integral Pan Tajado Integral Sabor a Mantequilla | 256 | 8.8 g | 40.6 g | 5 g |
| Mogolla Integral | 283 | 10.3 g | 42.5 g | 6.5 g |
| Crispetas con Proteína Limón Pimienta | 491 | 11 g | 53 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.