Maple Leaf nutrition facts
154 Maple Leaf products with label nutrition data. On average they contain 234 kcal, 1.3 g of sugars and 18.6 g of protein per 100 g. Most are in meat, poultry and other foods.
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.