L'atelier nutrition facts
6 L'atelier products with label nutrition data. On average they contain 438 kcal, 13.1 g of sugars and 8 g of protein per 100 g. Most are in groceries, dark chocolates and white hams.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Foie gras de canard entier du Sud Ouest Labeyrie | 534 | 7.3 g | 2.4 g | 55 g |
| Chocolate Belga genuino 90℅ cacao | 576 | 4 g | 52 g | 36 g |
| Chocolat 100% cacao Équateur | 628 | 9.4 g | 7.2 g | 62 g |
| Sablés pépites de caramel au beurre salé d'Isigny AOP | 502 | 5.4 g | 55 g | 29 g |
| Sauce beurre citron | 222 | 0.6 g | 5.1 g | 22 g |
| jambon blanc pavé d'Ascq 4T saveur en or | 164 | 21.2 g | 0.88 g | 8.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.