Korean Bakeries nutrition facts
2 Korean Bakeries products with label nutrition data. On average they contain 200 kcal, 3.6 g of sugars and 8 g of protein per 100 g. Most are in bread and baked goods and sliced breads.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown Bread With Grain | 300 | 12.8 g | 55.6 g | 2.8 g |
| Milk Bread | 100 | 3.3 g | 17.9 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Korean Bakeries products are on FoodFactly?
2 products with nutrition data from the label.
How many calories do Korean Bakeries products have on average?
On average 200 kcal and 8 g of protein per 100 g.
Which Korean Bakeries product has the most protein?
Brown Bread With Grain, with 12.8 g of protein per 100 g.
Which Korean Bakeries product has the fewest calories?
Milk Bread, with 100 kcal per 100 g.