Hovis nutrition facts
79 Hovis products with label nutrition data. On average they contain 254 kcal, 4.1 g of sugars and 9.6 g of protein per 100 g. Most are in sliced breads, breads and other foods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Soft White Extra Thick Sliced | 233 | 8.7 g | 44.6 g | 1.7 g |
| Tasty Wholemeal Bread | 221 | 10 g | 37.8 g | 1.8 g |
| Wheatgerm Bread | 222 | 10 g | 38.5 g | 2.2 g |
| White Sourdough | 244 | 8.9 g | 48.3 g | 1.4 g |
| Chia bread | 243 | 10.7 g | 41.6 g | 2.9 g |
| Digestive Biscuits with Wheatgerm | 479 | 7.5 g | 65 g | 20.2 g |
| Farmhouse Batch Bread | 248 | 7.9 g | 47.2 g | 2.4 g |
| Hot Dog Rolls | 250 | 8.5 g | 43.3 g | 3.8 g |
| Hovis Granary | 112 | 4.5 g | 20.4 g | 1 g |
| Hovis Granary | 253 | 9.3 g | 47.8 g | 1.6 g |
| hovis rustic seeded bloomer | 293 | 10.6 g | 45.2 g | 6.8 g |
| Hovis Seeded Cob | 280 | 10.7 g | 40.7 g | 7.4 g |
| hovis seeded deli rolls | 312 | 10.5 g | 39.9 g | 10.9 g |
| Hovis Soft White Half 400G | 233 | 8.7 g | 44.6 g | 1.7 g |
| Hovis white | 245 | 8.7 g | 47.2 g | 1.7 g |
| Rustic White Bloomer | 265 | 9.5 g | 48.8 g | 2.9 g |
| Soft White Thick | 233 | 8.7 g | 44.6 g | 1.7 g |
| Tasy wholemeal | 221 | 10 g | 37.8 g | 1.8 g |
| Teacakes | 275 | 8.6 g | 48.6 g | 4.2 g |
| Best of both (thick) | 230 | 10.2 g | 40.4 g | 2.2 g |
| Hovis Best Of Both | 228 | 9.5 g | 40.8 g | 1.5 g |
| Hovis English Muffins with sourdough | 228 | 9.4 g | 42.7 g | 1.7 g |
| Hovis Fabulous Fibre | 247 | 11.5 g | 39.2 g | 2.9 g |
| Hovis Malted Brown Granary Flour 1Kg | 339 | 11.5 g | 64.8 g | 2 g |
| Scotch Pancakes | 295 | 5.5 g | 48.1 g | 8.4 g |
| Scotch Pancakes | 295 | 5.5 g | 48.1 g | 8.4 g |
| seeded batch | 267 | 10.9 g | 38.1 g | 6.7 g |
| Simple Wholemeal Medium | 220 | 10 g | 37.8 g | 1.8 g |
| Sliced malted grain bread | 239 | 2.5 g | 42.4 g | 1.7 g |
| Soft white | 233 | 8.7 g | 44.6 g | 1.7 g |
| Farmhouse | 229 | 10 g | 37.8 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.