H.F.'S nutrition facts
87 H.F.'S products with label nutrition data. On average they contain 183 kcal, 0 g of sugars and 21.6 g of protein per 100 g. Most are in meat/poultry/other animals unprepared/unprocessed and meals and dishes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 10 Oz Ch C/C Strip Stk | 152 | 23.2 g | 0 g | 6.3 g |
| 12Oz Cab Prime Cc Strip | 152 | 23.2 g | 0 g | 6.3 g |
| 12 Oz Cab Ribeye | 188 | 19.6 g | 0 g | 11.6 g |
| 12 Oz Ch L/On Ribeye Stk | 188 | 19.6 g | 0 g | 11.6 g |
| 14 Oz C/C Pork Rib Chop | 170 | 20.5 g | 0 g | 8.9 g |
| 16Oz Cab Porterhouse Stk | 161 | 22.3 g | 0 g | 7.1 g |
| 16Oz Cab Prime Cc Strip | 152 | 23.2 g | 0 g | 6.3 g |
| 16 Oz Ch T-Bone Stk | 143 | 19.6 g | 0 g | 6.3 g |
| 18 Oz Cab T-Bone Stk | 143 | 19.6 g | 0 g | 6.3 g |
| 20/24Oz Ribeye B/I Cowboy | 226 | 28.3 g | 0 g | 11.5 g |
| 2-3Oz Tenderloin Medalion | 142 | 22.1 g | 0 g | 6.2 g |
| 26-30Oz Tomahawk Ribeye2 | 259 | 17.9 g | 0 g | 20.5 g |
| 3 Oz Beef Tender Med07 | 142 | 22.1 g | 0 g | 6.2 g |
| 4-5Oz Beef Tenderloin | 143 | 22.3 g | 0 g | 6.3 g |
| 4 Oz Cubed Beef Stk | 152 | 21.4 g | 0 g | 7.1 g |
| 4 Oz Dom Lamb Loin Chop | 143 | 20.5 g | 0 g | 5.4 g |
| 5 Oz Ch D/Nud Top Butt | 152 | 22.3 g | 0 g | 6.3 g |
| 6 Oz Ch C/C Tender Stk | 143 | 22.3 g | 0 g | 6.3 g |
| 6Oz Cubed Beef Steak | 152 | 21.4 g | 0 g | 7.1 g |
| 8 Oz Cab B/Ball Top Butt | 152 | 22.3 g | 0 g | 6.3 g |
| 8 Oz Cab Prime Tenderln | 142 | 22.1 g | 0 g | 6.2 g |
| 8 Oz Ch D/Nud Top Butt | 152 | 22.3 g | 0 g | 6.3 g |
| 8 Oz Ch L/On Ribeye Stk | 188 | 19.6 g | 0 g | 11.6 g |
| 8 Oz Cubed Beef Stk | 152 | 21.4 g | 0 g | 7.1 g |
| 8 Oz Strip Stk Choice | 217 | 32.7 g | 0 g | 8 g |
| 9/12Oz Ribeye Cab Bnls | 186 | 19.5 g | 0 g | 11.5 g |
| 9 Oz Ch C/C Strip Steaks | 152 | 23.2 g | 0 g | 6.3 g |
| Baseball Cut Ch Sirloin | 214 | 19.6 g | 0 g | 14.3 g |
| Baseball Cut Sirloin 6 Oz | 214 | 19.6 g | 0 g | 14.3 g |
| Beef C/C Tenderloin 12 Oz | 143 | 22.3 g | 0 g | 6.3 g |
| Beef Fillet 8Oz C/C N.r. | 204 | 28.3 g | 0 g | 8.9 g |
| Beef Hanging Tender Steak | 152 | 23.2 g | 0 g | 6.3 g |
| Beef Oxtails Cut | 250 | 18.8 g | 0 g | 18.8 g |
| Beef, Porterhouse Cab 1"" | 161 | 22.3 g | 0 g | 7.1 g |
| Beef, Porterhouse Ch 16Oz | 161 | 22.3 g | 0 g | 7.1 g |
| Beef Porterhouse Ch 18 Oz | 219 | 28.6 g | 0 g | 10.7 g |
| Beef,Porterhouse Stk 24Oz | 161 | 22.3 g | 0 g | 7.1 g |
| Beef Ribeye Steak Choice | 188 | 19.6 g | 0 g | 11.6 g |
| Beef Short Ribs | 179 | 19.6 g | 0 g | 10.7 g |
| Beef, Stew Bnls | 125 | 21.4 g | 0 g | 4.5 g |
| Beef, T-Bone Cab 16 Oz | 143 | 19.6 g | 0 g | 6.3 g |
| Beef T-Bone Steak 1"" 1/8 | 143 | 19.6 g | 0 g | 6.3 g |
| Beef T-Bone Stk 16 Oz Ch | 143 | 19.6 g | 0 g | 6.3 g |
| Beef Tenderloin Cab 10 Oz | 142 | 22.1 g | 0 g | 6.2 g |
| Beef, Tenderloin Tip | 143 | 22.3 g | 0 g | 6.3 g |
| Beef Tenderloin Tips | 143 | 22.3 g | 0 g | 6.3 g |
| Bf Cc Strip Stk Cab 14Oz | 150 | 23 g | 0 g | 6.2 g |
| Bf Porterhouse St Ch 24Oz | 161 | 22.3 g | 0 g | 7.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.