Fainting Bakery nutrition facts

1 Fainting Bakery products with label nutrition data. On average they contain 273 kcal, 10.6 g of sugars and 9.1 g of protein per 100 g. Most are in bread and baked goods.

FoodCaloriesProteinCarbsFat
Brioche Roll 273 9.1 g 53 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.

Frequently asked questions

How many Fainting Bakery products are on FoodFactly?

1 products with nutrition data from the label.

How many calories do Fainting Bakery products have on average?

On average 273 kcal and 9.1 g of protein per 100 g.

Which Fainting Bakery product has the most protein?

Brioche Roll, with 9.1 g of protein per 100 g.

Which Fainting Bakery product has the fewest calories?

Brioche Roll, with 273 kcal per 100 g.