Country Bakery nutrition facts
2 Country Bakery products with label nutrition data. On average they contain 274 kcal, 3.6 g of sugars and 9.9 g of protein per 100 g. Most are in bread and baked goods and large sausage rolls.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% Stone Ground Whole Wheat Bread | 275 | 10 g | 52.5 g | 6.3 g |
| 6 Sausage Rolls | 273 | 9.7 g | 29.3 g | 12.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Country Bakery products are on FoodFactly?
2 products with nutrition data from the label.
How many calories do Country Bakery products have on average?
On average 274 kcal and 9.9 g of protein per 100 g.
Which Country Bakery product has the most protein?
100% Stone Ground Whole Wheat Bread, with 10 g of protein per 100 g.
Which Country Bakery product has the fewest calories?
6 Sausage Rolls, with 273 kcal per 100 g.