Celia's nutrition facts
15 Celia's products with label nutrition data. On average they contain 318 kcal, 3.1 g of sugars and 16.1 g of protein per 100 g. Most are in vegetable-and-lentil-mixes, rice and beans and legumes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Beans | 340 | 22 g | 64 g | 0 g |
| Celia's, Chick Peas | 360 | 20 g | 60 g | 6 g |
| Elbow Pasta | 357 | 12.5 g | 73.2 g | 0 g |
| Lentils | 360 | 30 g | 60 g | 1 g |
| Sugo Homemade Marinara | 41 | 2 g | 6.8 g | 1.4 g |
| Pinto Beans | 341 | 20.4 g | 63.6 g | 1.1 g |
| Pinto Beans | 341 | 20.4 g | 63.6 g | 1.1 g |
| Split Black Beans | 340 | 22 g | 64 g | 1 g |
| Long Grain Rice | 356 | 6.7 g | 77.8 g | 0 g |
| Long Grain Rice | 356 | 6.7 g | 77.8 g | 0 g |
| Low Carb Wraps Tortillas | 186 | 11.6 g | 27.9 g | 9.3 g |
| Black Eyed Peas | 333 | 24.4 g | n/a | 1.1 g |
| Lentils | 341 | 29.5 g | 68.2 g | 1.1 g |
| Long Grain Rice | 356 | 6.7 g | 77.8 g | 0 g |
| Long Grain Rice | 356 | 6.7 g | 77.8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.