Cal&Gary's Gluten-Free nutrition facts
1 Cal&Gary's Gluten-Free products with label nutrition data. On average they contain 378 kcal, 2.2 g of sugars and 13.3 g of protein per 100 g. Most are in bread and baked goods.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rolled Oats | 378 | 13.3 g | 66.7 g | 6.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Cal&Gary's Gluten-Free products are on FoodFactly?
1 products with nutrition data from the label.
How many calories do Cal&Gary's Gluten-Free products have on average?
On average 378 kcal and 13.3 g of protein per 100 g.
Which Cal&Gary's Gluten-Free product has the most protein?
Rolled Oats, with 13.3 g of protein per 100 g.
Which Cal&Gary's Gluten-Free product has the fewest calories?
Rolled Oats, with 378 kcal per 100 g.