Cake Break nutrition facts
4 Cake Break products with label nutrition data. On average they contain 169 kcal, 14.5 g of sugars and 2.3 g of protein per 100 g. Most are in sweets and desserts and cheesecakes with fruits.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheescake | 179 | 2 g | 23 g | 8.8 g |
| Pancakes "Triangles" With Pastry Cream And Apple-Cinnamon Filling | 157 | 2.5 g | 28 g | 3.9 g |
| Dessert Cake | 181 | 2 g | 23 g | 8.8 g |
| Pancakes With Apple-Cinnamon | 157 | 2.5 g | 28 g | 3.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Cake Break products are on FoodFactly?
4 products with nutrition data from the label.
How many calories do Cake Break products have on average?
On average 169 kcal and 2.3 g of protein per 100 g.
Which Cake Break product has the most protein?
Pancakes "Triangles" With Pastry Cream And Apple-Cinnamon Filling, with 2.5 g of protein per 100 g.
Which Cake Break product has the fewest calories?
Pancakes "Triangles" With Pastry Cream And Apple-Cinnamon Filling, with 157 kcal per 100 g.