Butchers cut nutrition facts
3 Butchers cut products with label nutrition data. On average they contain 277 kcal, 2.5 g of sugars and 30.8 g of protein per 100 g. Most are in meat, poultry and pork (prepared).
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butcher cut honey bacon thick cut | 500 | 42.9 g | 0 g | 42.9 g |
| Teriyaki Beef Jerky | 217 | 31.7 g | 8.3 g | 7.5 g |
| Boneless Skinleess Chicken thighs | 115 | 17.7 g | 0 g | 5.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.
Frequently asked questions
How many Butchers cut products are on FoodFactly?
3 products with nutrition data from the label.
How many calories do Butchers cut products have on average?
On average 277 kcal and 30.8 g of protein per 100 g.
Which Butchers cut product has the most protein?
Butcher cut honey bacon thick cut, with 42.9 g of protein per 100 g.
Which Butchers cut product has the fewest calories?
Boneless Skinleess Chicken thighs, with 115 kcal per 100 g.