Bansi nutrition facts
26 Bansi products with label nutrition data. On average they contain 385 kcal, 7.4 g of sugars and 15.3 g of protein per 100 g. Most are in other foods, beans and legumes and grains and pasta.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Yellow Peas Dry | 343 | 20 g | 65.7 g | 1.4 g |
| Filtered Sesame Oil | 867 | 0 g | 0 g | 93.3 g |
| Light Red Kidney Beans | 343 | 22.9 g | 60 g | 0 g |
| Peanut Chikki Brittle | 485 | 12.1 g | 60.6 g | 21.2 g |
| Red Lentils | 371 | 22.9 g | 62.9 g | 2.9 g |
| Sona Masoori Rice | 356 | 11.1 g | 75.6 g | 0 g |
| Soya Chunks | 325 | 47.5 g | 32.5 g | 0 g |
| Bajra Murmura | 333 | 6.7 g | 73.3 g | 3.3 g |
| Bansi Jeera Goli | 357 | 0 g | 85.7 g | 0 g |
| Chora Vadi | 360 | 18 g | 66 g | 2 g |
| Masoor Whole Red Lentils | 343 | 25.7 g | 57.1 g | 1.4 g |
| Moth Beans | 347 | 23.7 g | 62.8 g | 0.97 g |
| Murmura | 367 | 6.7 g | 86.7 g | 0 g |
| Murmura Puffed Rice | 333 | 6.7 g | 76.7 g | 0 g |
| Plantain Chips | 500 | 3.6 g | 57.1 g | 28.6 g |
| Ragi Murmura | 400 | 6.7 g | 86.7 g | 0 g |
| Red Lentil | 343 | 25.7 g | 57.1 g | 0 g |
| Rice Flakes (Poha) | 350 | 7.5 g | 80 g | 1.3 g |
| Roasted Channa | 350 | 30 g | 60 g | 5 g |
| Roasted Dalia Split | 400 | 23.3 g | 66.7 g | 5 g |
| Thick Poha | 333 | 6.7 g | 76.7 g | 0 g |
| Roasted Chana | 400 | 16.7 g | 70 g | 6.7 g |
| Roasted Masala Channa | 400 | 20 g | 63.3 g | 8.3 g |
| Moong Vadi | 340 | 20 g | 60 g | 2 g |
| Pressed Rice | 333 | 6.7 g | 76.7 g | 0 g |
| Jowar Mumura ((Sorghum Puffs) | 333 | 6.7 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.