Anjou Bakery nutrition facts

1 Anjou Bakery products with label nutrition data. On average they contain 306 kcal, 13.9 g of sugars and 8.3 g of protein per 100 g. Most are in nuts and seeds.

FoodCaloriesProteinCarbsFat
Fruit & Nut Crostini 306 8.3 g 52.8 g 6.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.