American Bakery nutrition facts
8 American Bakery products with label nutrition data. On average they contain 397 kcal, 24.9 g of sugars and 6.9 g of protein per 100 g. Most are in croissants-sweet-rolls-muffins-other-pastries, bread and baked goods and beans and legumes.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chick Pea Salad | 337 | 18.6 g | 51.2 g | 7 g |
| Magic Mallows | 370 | 8 g | 80 g | 1.2 g |
| Spanish Roll | 400 | 7.1 g | 54.3 g | 17.1 g |
| Teeny Bites Blueberry | 333 | 3.5 g | 56.1 g | 10.5 g |
| Madeleines | 464 | 3.6 g | 57.1 g | 25 g |
| Pumpkin Fritters, Pumpkin | 404 | 5.3 g | 54.4 g | 17.5 g |
| Pumpkin Fritters, Pumpkin | 404 | 5.3 g | 54.4 g | 17.5 g |
| Pumpkin Spice Madeleines | 464 | 3.6 g | 53.6 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.