CARBONE nutrition facts
33 CARBONE products with label nutrition data. On average they contain 95 kcal, 3.7 g of sugars and 1.7 g of protein per 100 g. Most are in prepared pasta & pizza sauces, other foods and vegetables.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carbone Alfredo | 161 | 4.8 g | 3.2 g | 14.5 g |
| Mac & Cheese Alfredo | 161 | 0 g | 3.2 g | 16.1 g |
| Pizza Sauce | 75 | 1.7 g | 5 g | 5 g |
| Roasted Garlic Alfredo | 161 | 4.8 g | 3.2 g | 14.5 g |
| Tomato Basil Sauce | 80 | 0.88 g | 5.3 g | 6.2 g |
| World Famous Spicy Vodka Sauce | 53 | 1.8 g | 7.1 g | 1.8 g |
| Arrabbiata Sauce | 80 | 0.88 g | 5.3 g | 6.2 g |
| Arrabbiata Sauce | 80 | 0.88 g | 5.3 g | 6.2 g |
| Carbone Sweet Pepper And Onion | 80 | 0.89 g | 4.4 g | 6.2 g |
| Classic Vodka Sauce | 44 | 1.8 g | 7.1 g | 1.3 g |
| Four Cheese | 97 | 3.5 g | 6.2 g | 6.2 g |
| Marinara Delicato Sauce | 88 | 0.88 g | 4.4 g | 7.1 g |
| Marinara Italian Tomatoes | 80 | 0.89 g | 5.3 g | 6.2 g |
| Marinara Sauce | 80 | 0.88 g | 5.3 g | 6.2 g |
| Marinara Sauce | 80 | 0.88 g | 5.3 g | 6.2 g |
| Marinara With Olives And Capers | 80 | 0.89 g | 5.3 g | 6.2 g |
| Roasted Garlic Sauce | 88 | 0.88 g | 6.2 g | 6.2 g |
| Robust Roasted Garlic | 88 | 0.89 g | 6.2 g | 6.2 g |
| Spicy Pizza Sauce | 75 | 1.7 g | 5 g | 5 g |
| Spicy Vodka Sauce | 60 | 2 g | 8 g | 2 g |
| Tomato Basil | 80 | 0.89 g | 5.3 g | 6.2 g |
| Tomato Basil | 80 | 0.89 g | 5.3 g | 6.2 g |
| Tomato Basil Sauce | 80 | 0.88 g | 5.3 g | 6.2 g |
| Tomato Basil Sauce | 80 | 0.89 g | 5.3 g | 6.2 g |
| Black Truffle Alfredo | 177 | 4.8 g | 3.2 g | 16.1 g |
| Carbone | 44 | 1.8 g | 7.1 g | 1.3 g |
| Lemon Pepper Alfredo | 161 | 4.8 g | 3.2 g | 14.5 g |
| Marinara | 80 | 0.89 g | 5.3 g | 6.2 g |
| Mushroom Sauce | 80 | 0.88 g | 5.3 g | 6.2 g |
| White Truffle Alfredo Sauce | 177 | 4.8 g | 3.2 g | 16.1 g |
| Arrabbiata | 80 | 0.89 g | 5.3 g | 6.2 g |
| Marinara | 80 | 0.89 g | 5.3 g | 6.2 g |
| Cacio e Pepe Alfredo | 161 | 0 g | 3.2 g | 16.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.