Arrabbiata Sauce
Packaged product Soups and Sauces Carbone
Arrabbiata Sauce contains 80 kcal per 100 g. A serving, 1 portion, 113 g (113 g) provides about 90 kcal.
Roughly 69% of its calories come from fat, with 26% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat L | 0.88 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 354 mg | 15% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 4.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.88 g | 2% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 27 mg | 2% |
| Iron L | 0.88 mg | 5% |
| Potassium L | 336 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 26%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.88 gin the lowest quarter of soups and sauces (median 2.2 g)
- Fiber0.9 gbelow the median for soups and sauces (median 1 g)
- Sugars4.4 gabove the median for soups and sauces (median 3.8 g)
- Fat6.2 gabove the median for soups and sauces (median 2.9 g)
- Saturated fat0.88 gabove the median for soups and sauces (median 0.8 g)
- Sodium354 mgbelow the median for soups and sauces (median 433 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 90 kcal | 80 kcal |
| Protein | 1 g | 0.88 g |
| Carbohydrates | 6 g | 5.3 g |
| Fat | 7 g | 6.2 g |
| Fiber | 1 g | 0.9 g |
| Sugars | 5 g | 4.4 g |
| Sodium | 400 mg | 354 mg |
Product details
- Brand
- Carbone
- Barcode
- 0850024735095
- Quantity
- 32 oz
- Label serving
- 1 portion (113 g)
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Naninas Vodka Sauce Nanina’s | 80 | 0.8 g | 5.6 g | 5.6 g |
| Sorta Hot Hot Sauce Mum’s | 80 | 0 g | 13.3 g | 0 g |
| Tomato Basil Pasta Sauce Mnmlst | 80 | 0.8 g | 6.4 g | 5.6 g |
| Triple B Soup Prairie Meats | 80 | 2 g | 6 g | 5 g |
| Szechuan Sauce Aldi | 80 | 1.3 g | 10.9 g | 3.2 g |
| Roasted Garlic Authentic Italian Pasta Sauce Bono | 80 | 2.4 g | 8.8 g | 4 g |
| Three Cheese Spaghetti Sauce Clara Ole | 80 | 0.8 g | 16.8 g | 0.8 g |
| Arrabbiata Pasta Sauce World Market | 80 | 2.4 g | 9.6 g | 4.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850024735095. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2653302. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.