Billie's Bakehouse nutrition facts
9 Billie's Bakehouse products with label nutrition data. On average they contain 292 kcal, 9.3 g of sugars and 8.7 g of protein per 100 g. Most are in bread and baked goods, meals and dishes and dairy and eggs.
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| White Loaf | 256 | 8.3 g | 44.8 g | 3.9 g |
| Flatbread | 311 | 7.7 g | 49.3 g | 8.3 g |
| Flatbread Wholemeal | 311 | 8 g | 48 g | 8.2 g |
| White Sliced Bread | 252 | 9.1 g | 46.5 g | 2.2 g |
| Wholemeal Bread Roll | 235 | 11 g | 44.2 g | 2.9 g |
| Buttermilk scones | 311 | 7.3 g | 48.4 g | 9.1 g |
| Rustic Rolls | 258 | 9.8 g | 53.2 g | 1.1 g |
| Triple Choc Cookies | 448 | 5.2 g | 62.3 g | 22.8 g |
| Cheese And Bacon Rolls | 246 | 11.6 g | 28.3 g | 9.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.