Yogurt covered Raisins

Packaged product Dairy and Eggs Sun-Maid

Yogurt covered Raisins contains 429 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 37% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 16% of the Daily Value for iron and 11% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Yogurt covered Raisins by Sun-Maid, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
5 gprotein
67 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 19 g 24%
Saturated fat L 17 g 85%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 95 mg 4%
Total carbohydrates L 67 g 24%
Dietary fiber L 3.4 g 12%
Total sugars L 57.1 g
Added sugars L 24 g 48%
Protein L 5 g 10%
Vitamin D L 0 µg0%
Calcium L 95 mg7%
Iron L 2.9 mg16%
Potassium L 524 mg11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 58%Fat: 37%429kcal / 100 g
  • Protein 4%
  • Carbohydrates 58%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Potassium11%Calcium7%Vitamin D0%

Nutritional insights

  • Protein5 gbelow the median for dairy and eggs (median 8 g)
  • Fiber3.4 gin the top quarter of dairy and eggs (median 0.7 g)
  • Sugars57.1 gin the top quarter of dairy and eggs (median 4 g)
  • Fat19 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat17 gin the top quarter of dairy and eggs (median 4.2 g)
  • Sodium95 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 4.8 g5 g
Carbohydrates 66.7 g67 g
Fat 19 g19 g
Fiber 4.8 g3.4 g
Sugars 57.1 g57.1 g
Sodium 95.2 mg95 mg

Product details

Brand
Sun-Maid
Barcode
0041143090541
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Somerset Red Cheese Ivy's 429 25 g 0 g 35.7 g
Extra Sharp White Cheddar Cheese Cracker Barrel 429 21.4 g 0 g 35.7 g
Freeze dried yogurt bites mixed berry Meijer 429 14.3 g 71.4 g 0 g
English Coastal Cheddar Cheese Trader Joe's 429 21.4 g 3.6 g 35.7 g
Sharp-White Cheddar Cheese Cracker Barrel 429 21.4 g 0 g 35.7 g
Colby Jack Cheese Slices Birchberry 429 25 g 3.6 g 32.1 g
Kirkland Gran Reserva Iberico Cheese Kirkland 429 21.4 g 0 g 35.7 g
Sriracha Cheese Straws Mississippi Cheese Straw Factory 429 14.3 g 32.1 g 28.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041143090541. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2693804. License: CC0 1.0 (U.S. public domain). Source record dated March 6, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yogurt covered Raisins?

100 g of Yogurt covered Raisins has 429 kcal.

How much protein is in Yogurt covered Raisins?

Yogurt covered Raisins contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Yogurt covered Raisins?

Yogurt covered Raisins has 67 g of total carbohydrates per 100 g, including 3.4 g of fiber and 57.1 g of sugars.

How much fat is in Yogurt covered Raisins?

Yogurt covered Raisins contains 19 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

What vitamins and minerals does Yogurt covered Raisins contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV) and potassium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yogurt covered Raisins?

100 g contains 95 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 27, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.