Yellow Zucchini Noodles
Packaged product Grains and Pasta Freshline
Yellow Zucchini Noodles contains 18 kcal per 100 g. A serving, about 2/3 cup, 85 g, 85 grm (85 g) provides about 15 kcal.
Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 18 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 6 mg | 0.3% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.42 mg | 2% |
| Potassium L | 165 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gin the lowest quarter of grains and pasta (median 10.7 g)
- Fiber1.2 gin the lowest quarter of grains and pasta (median 3 g)
- Sugars2.4 gbelow the median for grains and pasta (median 2.6 g)
- Fat0 gin the lowest quarter of grains and pasta (median 2.4 g)
- Saturated fat0 gin the lowest quarter of grains and pasta (median 0.5 g)
- Sodium6 mgin the lowest quarter of grains and pasta (median 95 mg)
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 17.6 kcal | 18 kcal |
| Protein | 1.2 g | 1.2 g |
| Carbohydrates | 3.5 g | 3.5 g |
| Fat | 0 g | 0 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 2.4 g | 2.4 g |
| Sodium | 6 mg | 6 mg |
Product details
Ingredients
Yellow Zucchini
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Vegan pho shirataki konjac noodles with an aromatic traditional vietnamese broth Miracle Noodle | 19 | 0 g | 6.5 g | 0 g |
| Organic konjac noodles Better Than Noodles | 17 | 0.2 g | 4 g | 0 g |
| Nouille de Konjac curry rouge Natura konjac | 17 | 0.2 g | 1.8 g | 0.8 g |
| Shiratakinudeln silk Silk | 16 | 0 g | 4 g | 0 g |
| Gabelspaghetti Birkel | 21 | 11.2 g | 60.9 g | 2.5 g |
| Barenaked Protein Noodles Fullgreen | 21 | 2.7 g | 0.6 g | 0.2 g |
| Stir Fry Egg Noodles Kosa | 23 | 0.75 g | 4.8 g | 0.05 g |
| Tofu Shirataki Fettuccine House Foods | 13 | 0.89 g | 2.7 g | 0.44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2607659. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0881945804737. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.