Yellow Corn Polenta, Yellow Corn

Packaged product Meals and Dishes VALUED NATURALS

Yellow Corn Polenta, Yellow Corn contains 356 kcal per 100 g. A typical serving of 1/4 cup (45 g) provides about 160 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 165 kcal per 100 g across 447 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

356kcal per 100 g
8.9 gprotein
77.8 gcarbohydrates
0 gfat
160kcal in 1/4 cup (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 77.8 g 28%
Dietary fiber L 2.2 g 8%
Total sugars L 0 g
Protein L 8.9 g 18%
Calcium L 0 mg0%
Iron L 1.1 mg6%
Potassium L 133 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%356kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium3%Calcium0%

Nutritional insights

  • Protein8.9 gin the top quarter of meals and dishes (median 5 g)
  • Fiber2.2 gbelow the median for meals and dishes (median 2.4 g)
  • Sugars0 gin the lowest quarter of meals and dishes (median 1.7 g)
  • Fat0 gin the lowest quarter of meals and dishes (median 3.2 g)
  • Saturated fat0 gin the lowest quarter of meals and dishes (median 0.67 g)
  • Sodium0 mgin the lowest quarter of meals and dishes (median 310 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 350 kcal356 kcal
Protein 7.5 g8.9 g
Carbohydrates 80 g77.8 g
Fat 0 g0 g
Fiber 2.5 g2.2 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
VALUED NATURALS
Barcode
0790429232976
Label serving
1/4 cup
Category
Entrees Sides & Small Meals

Ingredients

COARSE GRIND YELLOW CORN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yellow Corn Polenta, Yellow Corn?

100 g of Yellow Corn Polenta, Yellow Corn has 356 kcal. 1/4 cup (45 g): about 160 kcal. Serving, 1 serving, 40 g (40 g): about 142 kcal.

How much protein is in Yellow Corn Polenta, Yellow Corn?

Yellow Corn Polenta, Yellow Corn contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 4 g in 1/4 cup (45 g). About 10% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 5 g).

How many carbs are in Yellow Corn Polenta, Yellow Corn?

Yellow Corn Polenta, Yellow Corn has 77.8 g of total carbohydrates per 100 g, including 2.2 g of fiber and 0 g of sugars.

How much fat is in Yellow Corn Polenta, Yellow Corn?

Yellow Corn Polenta, Yellow Corn contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Yellow Corn Polenta, Yellow Corn?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 25, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0790429232976. License: ODbL 1.0 (Open Food Facts). Source record dated October 2, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2508875. License: CC0 1.0 (U.S. public domain). Source record dated January 25, 2023. Imported November 6, 2026.

Last updated: . Source description: "YELLOW CORN POLENTA, YELLOW CORN". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.