How many calories are in Yellow Cling Sliced Peaches?

100 g of Yellow Cling Sliced Peaches has 74 kcal. Serving, 1 serving, 122 g (122 g): about 90 kcal.

How much protein is in Yellow Cling Sliced Peaches?

Yellow Cling Sliced Peaches contains 0.82 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 1 serving, 122 g (122 g). About 5% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Yellow Cling Sliced Peaches?

Yellow Cling Sliced Peaches has 17.2 g of total carbohydrates per 100 g, including 0.8 g of fiber and 16.4 g of sugars.

How much fat is in Yellow Cling Sliced Peaches?

Yellow Cling Sliced Peaches contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Yellow Cling Sliced Peaches contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (38% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yellow Cling Sliced Peaches?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Yellow Cling Sliced Peaches

Packaged product Beans and Legumes Dole

Yellow Cling Sliced Peaches contains 74 kcal per 100 g. A serving, 1 serving, 122 g (122 g) provides about 90 kcal.

Roughly 95% of its calories come from carbohydrates, with 5% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 38% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

74kcal per 100 g

0.82 gprotein

17.2 gcarbohydrates

0 gfat

90kcal in serving, 1 serving, 122 g (122 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	74 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	4 mg	0.2%
Total carbohydrates L	17.2 g	6%
Dietary fiber L	0.8 g	3%
Total sugars L	16.4 g
Added sugars L	0 g	0%
Protein L	0.82 g	2%
Vitamin A L	30 µg	3%
Vitamin C L	34.4 mg	38%
Calcium L	0 mg	0%
Iron L	0.3 mg	2%
Potassium L	139 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 95%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.82 gin the lowest quarter of beans and legumes (median 6.8 g)
Fiber0.8 gin the lowest quarter of beans and legumes (median 3.8 g)
Sugars16.4 gin the top quarter of beans and legumes (median 2.6 g)
Fat0 gin the lowest quarter of beans and legumes (median 2.7 g)
Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
Sodium4 mgin the lowest quarter of beans and legumes (median 199 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	57.4 kcal	74 kcal
Protein	0.41 g	0.82 g
Carbohydrates	12.3 g	17.2 g
Fat	0 g	0 g
Fiber	0.41 g	0.8 g
Sugars	11.5 g	16.4 g
Sodium	0 mg	4 mg

Product details

Brand: Dole
Barcode: 0038900030988
Quantity: 122 g
Label serving: 1 serving (122 g)
Category: Beans and Legumes
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PEACHES, WHITE GRAPE JUICE FROM CONCENTRATE (WATER, WHITE GRAPE JUICE CONCENTRATE), LEMON JUICE FROM CONCENTRATE (WATER, LEMON JUICE CONCENTRATE), NATURAL FLAVORS, ASCORBIC ACID (TO PROMOTE COLOR RETENTION), AND CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Gel Cup Diced Peaches In Strawberry Gel Weis Quality	74	0.82 g	21.3 g	0 g
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Lentils Woolworths	74	5.6 g	11 g	0.5 g
0% Fat Split Pot Peach Brooklea	74	8.9 g	9.7 g	0 g
Soft Tofu Cheong Fatt	74	8.3 g	2 g	3.5 g
20000007 CF Japanese Pressed Tofu CF	74	7.1 g	2.7 g	3.7 g
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Diced peaches in strawberry gel Clover Valley	74	0 g	18.8 g	0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2672045. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2023. Imported November 6, 2026.
Open Food Facts, record 0038900030988. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.