Yang Jiang Preserved Beans

Packaged product Beans and Legumes Pearl River Bridge

Yang Jiang Preserved Beans contains 233 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 35 kcal.

Roughly 55% of its calories come from protein, with 31% from fat and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

100 g provides 37% of the Daily Value for iron, 27% of the Daily Value for potassium and 19% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yang Jiang Preserved Beans by Pearl River Bridge, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
233kcal per 100 g
26.7 gprotein
6.7 gcarbohydrates
6.7 gfat
35kcal in serving, 1 portion, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 233 kcal
Total fat L 6.7 g 9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 5,400 mg 235%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 13.3 g 48%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 26.7 g 53%
Vitamin D L 0 µg0%
Calcium L 247 mg19%
Iron L 6.7 mg37%
Potassium L 1,270 mg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55%Carbohydrates: 14%Fat: 31%233kcal / 100 g
  • Protein 55%
  • Carbohydrates 14%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron37%Potassium27%Calcium19%Vitamin D0%

Nutritional insights

  • Protein26.7 gin the top quarter of beans and legumes (median 6.8 g)
  • Fiber13.3 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat6.7 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Sodium5,400 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal11.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pearl River Bridge
Barcode
0722337820853
Quantity
250 g
Label serving
1 portion (15 g)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0722337820853. License: ODbL 1.0 (Open Food Facts). Source record dated January 8, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Yang Jiang Preserved Beans?

100 g of Yang Jiang Preserved Beans has 233 kcal. Serving, 1 portion, 15 g (15 g): about 35 kcal.

Is Yang Jiang Preserved Beans high in protein?

Yang Jiang Preserved Beans contains 26.7 g of protein per 100 g (53% of the 50 g Daily Value), or 4 g in serving, 1 portion, 15 g (15 g). About 55% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.8 g).

How many carbs are in Yang Jiang Preserved Beans?

Yang Jiang Preserved Beans has 6.7 g of total carbohydrates per 100 g, including 13.3 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yang Jiang Preserved Beans?

Yang Jiang Preserved Beans contains 6.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Yang Jiang Preserved Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (37% DV), potassium (27% DV) and calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yang Jiang Preserved Beans?

100 g contains 5,400 mg of sodium, 235% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 8, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.