Wisconsin sharp cheddar
Packaged product Dairy and Eggs Frigo
Wisconsin sharp cheddar contains 417 kcal per 100 g. A serving, 1 piece, 24 g (24 g) provides about 100 kcal.
Roughly 74% of its calories come from fat, with 22% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 333 kcal per 100 g across 11,652 products.
100 g provides 51% of the Daily Value for calcium and 42% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 37.5 g | 48% |
| Saturated fat L | 18.8 g | 94% |
| Trans fat L | 0 g | |
| Cholesterol L | 83 mg | 28% |
| Sodium L | 708 mg | 31% |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 25 g | 50% |
| Vitamin A L | 375 µg | 42% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 667 mg | 51% |
| Iron L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 4%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25 gin the top quarter of dairy and eggs (median 21.4 g)
- Sugars0 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Fat37.5 gin the top quarter of dairy and eggs (median 26.7 g)
- Saturated fat18.8 gabove the median for dairy and eggs (median 17 g)
- Sodium708 mgabove the median for dairy and eggs (median 643 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 417 kcal | 417 kcal |
| Protein | 25 g | 25 g |
| Carbohydrates | 4.2 g | 4.2 g |
| Fat | 33.3 g | 37.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 625 mg | 708 mg |
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semicurado roncero | 417 | 25 g | 1.5 g | 34.5 g |
| Truffle Gouda M | 417 | 22.2 g | 0.4 g | 36.5 g |
| Queso semicurado Garcia Baquero | 417 | 25 g | 1.5 g | 34.5 g |
| Queso García Baquero semicurado Garcia Baquero | 417 | 25 g | 1.5 g | 34.5 g |
| Smoked red Leicester cheese Belton Farm | 417 | 23 g | 1.7 g | 36.3 g |
| Queso Semicurado Garcia Baquero | 417 | 25 g | 1.5 g | 34.5 g |
| Queso curado lonchas Garcia Baquero | 417 | 25 g | 1.5 g | 34.5 g |
| Lonchas queso semicurado Garcia Baquero | 417 | 25 g | 1.5 g | 34.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wisconsin sharp cheddar?
100 g of Wisconsin sharp cheddar has 417 kcal. Serving, 1 piece, 24 g (24 g): about 100 kcal.
Is Wisconsin sharp cheddar high in protein?
Wisconsin sharp cheddar contains 25 g of protein per 100 g (50% of the 50 g Daily Value), or 6 g in serving, 1 piece, 24 g (24 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.4 g).
How many carbs are in Wisconsin sharp cheddar?
Wisconsin sharp cheddar has 4.2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Wisconsin sharp cheddar?
Wisconsin sharp cheddar contains 37.5 g of fat per 100 g, of which 18.8 g is saturated (94% of the Daily Value).
What vitamins and minerals does Wisconsin sharp cheddar contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (51% DV) and Vitamin A (42% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Wisconsin sharp cheddar?
100 g contains 708 mg of sodium, 31% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2402644. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041716875438. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.