Winco Red Lentils

Packaged product Beans and Legumes Winco

Winco Red Lentils contains 208 kcal per 100 g.

Roughly 70% of its calories come from carbohydrates, with 30% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.

100 g provides 25% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

208kcal per 100 g
18.8 gprotein
43.8 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 43.8 g 16%
Dietary fiber L 16.7 g 60%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 18.8 g 38%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 4.6 mg25%
Potassium L 4.6 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 70%208kcal / 100 g
  • Protein 30%
  • Carbohydrates 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron25%Potassium0.1%Vitamin D0%Calcium0%

Nutritional insights

  • Protein18.8 gin the top quarter of beans and legumes (median 6.5 g)
  • Fiber16.7 gin the top quarter of beans and legumes (median 3.8 g)
  • Sugars0 gin the lowest quarter of beans and legumes (median 2.6 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 2.3 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.4 g)
  • Sodium0 mgin the lowest quarter of beans and legumes (median 198 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Winco
Barcode
0070552704473
Label serving
0.25 cup (0.25 cup)
Category
Beans and Legumes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tofu Pasteet Bon 208 9.7 g 1.9 g 18 g
Épeautre poire et chocolat Anna's Best 208 4.2 g 28 g 8.3 g
Tortellini Pasta Salad With Mozzarella Pearls Costco 208 13.3 g 28.3 g 8 g
Fried Bean Curd DONG WON 208 8.3 g 24.9 g 8.3 g
Gewürztofu Three Coconut Tree 208 22 g 1.6 g 12 g
Lemon Harissa Smashed Chickpea (Vegan) Alki Bakery 208 5.7 g 26.5 g 9.1 g
GREEK HUMMUS Traditional Recipe ALPHA GEFSI 208 6.8 g 13 g 15 g
Spicy Garlic Bean Paste Boiling Point 208 8.3 g 25 g 8.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Winco Red Lentils?

100 g of Winco Red Lentils has 208 kcal.

Is Winco Red Lentils high in protein?

Winco Red Lentils contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value). About 30% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.5 g).

How many carbs are in Winco Red Lentils?

Winco Red Lentils has 43.8 g of total carbohydrates per 100 g, including 16.7 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Winco Red Lentils?

Winco Red Lentils contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Winco Red Lentils contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Winco Red Lentils?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070552704473. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.