Wild Salmon Steakhouse
Packaged product Fish and Seafood Morey's
Wild Salmon Steakhouse contains 169 kcal per 100 g. A serving, 1 fillet, 142 g (142 g) provides about 240 kcal.
Roughly 50% of its calories come from fat, with 45% from protein and 5% from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 1.1 g | 5% |
| Cholesterol L | 17.6 mg | 6% |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 2.1 g | 0.8% |
| Dietary fiber L | 0.7 g | 3% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0.47 g | 0.9% |
| Protein L | 18.3 g | 37% |
| Choline L | 0 mg | 0% |
| Calcium L | 49.3 mg | 4% |
| Iron L | 0.7 mg | 4% |
| Potassium L | 303 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45%
- Carbohydrates 5%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal10.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Morey's
- Barcode
- 0015292207259
- Quantity
- 10 oz
- Label serving
- 1 fillet (142 g)
- Category
- Fish product
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
PINK SALMON, WATER, HIGH OLEIC CANOLA OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING:, SPICES, SALT, EXTRA VIRGIN OLIVE OIL, SUGAR, DEHYDRATED GARLIC, POTATO STARCH, DEHYDRATED BELL PEPPER, DEHYDRATED ONION, CORN OIL, JALAPENO PEPPERS, ANCHO CHILI PEPPER, MUSTARD SEED
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0015292207259. License: ODbL 1.0 (Open Food Facts). Source record dated September 10, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.