Whole milk ricotta cheese

Packaged product Dairy and Eggs Kroger

Whole milk ricotta cheese contains 164 kcal per 100 g.

Roughly 53% of its calories come from fat, with 28% from protein and 19% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Whole milk ricotta cheese by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
164kcal per 100 g
10.9 gprotein
7.3 gcarbohydrates
9.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 9.1 g 12%
Saturated fat L 6.4 g 32%
Sodium L 90.9 mg 4%
Total carbohydrates L 7.3 g 3%
Dietary fiber L 0 g 0%
Total sugars L 5.5 g
Protein L 10.9 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 19%Fat: 53%164kcal / 100 g
  • Protein 28%
  • Carbohydrates 19%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10.9 gabove the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars5.5 gabove the median for dairy and eggs (median 4 g)
  • Fat9.1 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat6.4 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium90.9 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 164 kcal164 kcal
Protein 10.9 g10.9 g
Carbohydrates 7.3 g7.3 g
Fat 9.1 g9.1 g
Fiber 0 g0 g
Sugars 5.5 g5.5 g
Sodium 92.4 mg90.9 mg

Product details

Brand
Kroger
Barcode
0011110489876
Category
Dairy and Eggs

Ingredients

hg s $ bz, 3c c --

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
A2 Full Cream Milk A2 164 8.3 g 12.5 g 8.8 g
Deviled egg potato salad Market Pantry 164 3.6 g 17.1 g 9.3 g
Family Size Migas Egg Bake Kroger 164 8.8 g 8 g 10.4 g
Power Brown Eggs Henfruit 164 14.8 g 0.87 g 11.3 g
Protein yoghurt Morrisons 164 23 g 15 g 0.8 g
Ripe Kimchi Egg Kimbap Hungry Time 164 9.1 g 23.2 g 4.1 g
Macaroni Cheese Tesco 164 7.6 g 18.3 g 6.4 g
Thai Inspired Plant Based Veggie Wrap New Seasons 164 5.4 g 18.8 g 7.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2756894. License: CC0 1.0 (U.S. public domain). Source record dated April 23, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0011110489876. License: ODbL 1.0 (Open Food Facts). Source record dated January 1, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whole milk ricotta cheese?

100 g of Whole milk ricotta cheese has 164 kcal.

Is Whole milk ricotta cheese high in protein?

Whole milk ricotta cheese contains 10.9 g of protein per 100 g (22% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Whole milk ricotta cheese?

Whole milk ricotta cheese has 7.3 g of total carbohydrates per 100 g, including 0 g of fiber and 5.5 g of sugars.

How much fat is in Whole milk ricotta cheese?

Whole milk ricotta cheese contains 9.1 g of fat per 100 g, of which 6.4 g is saturated (32% of the Daily Value).

How much sodium is in Whole milk ricotta cheese?

100 g contains 90.9 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 1, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.