Whole cocoa beans organic
Whole cocoa beans organic contains 673 kcal per 100 g. A serving, 4.0 g (4 g) provides about 27 kcal.
Roughly 75% of its calories come from fat, with 17% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 673 kcal | |
| Total fat L | 52 g | 67% |
| Saturated fat L | 33 g | 165% |
| Sodium | not reported | |
| Total carbohydrates L | 25.8 g | 9% |
| Dietary fiber L | 25.6 g | 91% |
| Total sugars L | 0.2 g | |
| Protein L | 13 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 17%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gbelow the median for meat (median 17.1 g)
- Fiber25.6 gin the top quarter of meat (median 0.2 g)
- Sugars0.2 gbelow the median for meat (median 1 g)
- Fat52 gin the top quarter of meat (median 8.8 g)
- Saturated fat33 gin the top quarter of meat (median 3.2 g)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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| Organic Raw Sesame Seeds Unhulled Kevala | 672 | 16.7 g | 16.7 g | 61.1 g |
| Organic black sesame seeds toasted unhulled Kevala | 672 | 16.7 g | 16.7 g | 61.1 g |
| Organic Roasted & Salted Almonds Horizon | 675 | 22 g | 14 g | 59 g |
| Organic Coconut Flakes Wellness Road | 670 | 7 g | 8.5 g | 65.5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0585097401287. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.