White Hominy
Packaged product Vegetables Faraon
White Hominy contains 62 kcal per 100 g. A serving, 0.5 cup, 130 g (130 g) provides about 81 kcal.
Roughly 79% of its calories come from carbohydrates, with 11% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 0.77 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 323 mg | 14% |
| Total carbohydrates L | 12.3 g | 4% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 0 g | |
| Protein L | 1.5 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 1.8 mg | 2% |
| Calcium L | 4 mg | 0.3% |
| Iron L | 0.77 mg | 4% |
| Potassium L | 48 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 79%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.5 gabove the median for vegetables (median 1.4 g)
- Fiber1.5 gbelow the median for vegetables (median 1.7 g)
- Sugars0 gin the lowest quarter of vegetables (median 1.7 g)
- Fat0.77 gabove the median for vegetables (median 0.1 g)
- Sodium323 mgabove the median for vegetables (median 242 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 62 kcal | 62 kcal |
| Protein | 2.3 g | 1.5 g |
| Carbohydrates | 12.3 g | 12.3 g |
| Fat | 0.77 g | 0.77 g |
| Fiber | 3.8 g | 1.5 g |
| Sugars | 0 g | 0 g |
| Sodium | 249 mg | 323 mg |
Product details
- Brand
- Faraon
- Barcode
- 0074734100817
- Label serving
- 0.5 cup (130 g)
- Category
- Canned vegetables
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Prepared white corn, water, salt, sodium bisulfite added to help promote color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Husholdningserter 410g Nora Nora | 62 | 4.4 g | 7.7 g | 0.5 g |
| Golden Sweet Cream Style Corn, Golden Sweet MEIJER | 62 | 1.2 g | 12.9 g | 0.62 g |
| Cut Sweet Potatoes Schnucks | 62 | 0.62 g | 13.6 g | 0 g |
| Selskapserter 390g Nora Nora | 62 | 4.4 g | 7.7 g | 0.5 g |
| Cut Sweet Potatoes SCHNUCKS | 62 | 0.62 g | 13.6 g | 0 g |
| White Hominy, White AHOLD | 62 | 1.5 g | 13.1 g | 0.77 g |
| Whole Artichoke Small Hearts ROLAND | 62 | 3.1 g | 11.5 g | 0.5 g |
| Whole In Brine Ullucus DOA ISABEL | 62 | 0.91 g | 10 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2390548. License: CC0 1.0 (U.S. public domain). Source record dated January 22, 2021. Imported November 6, 2026.
- Open Food Facts, record 0074734100817. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.