White Enriched Round Top Bread

Packaged product Bread and Baked Goods Target Stores

White Enriched Round Top Bread contains 255 kcal per 100 g. A serving, 2 slices, 47 g (47 g) provides about 120 kcal.

Roughly 79% of its calories come from carbohydrates, with 13% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (255 kcal per 100 g).

100 g provides 1,160,000% of the Daily Value for iodine, 53% of the Daily Value for manganese and 22% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

255kcal per 100 g
8.5 gprotein
51.1 gcarbohydrates
2.1 gfat
120kcal in serving, 2 slices, 47 g (47 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 2.1 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 468 mg 20%
Total carbohydrates L 51.1 g 19%
Dietary fiber L 2.1 g 8%
Total sugars L 4.3 g
Added sugars L 11.7 g 23%
Protein L 8.5 g 17%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0.077 µg0.4%
Vitamin E L 0.65 mg4%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.29 mg22%
Niacin (B3) L 3.4 mg21%
Pantothenic acid (B5) L 0.56 mg11%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 54.4 µg14%
Vitamin B12 L 0.02 µg0.8%
Calcium L 85 mg7%
Iron L 3.1 mg17%
Magnesium L 48.7 mg12%
Phosphorus L 198 mg16%
Potassium L 254 mg5%
Zinc L 1.5 mg14%
Copper L 0.18 mg20%
Manganese L 1.2 mg53%
Selenium L 6.1 µg11%
Iodine L 1,740,000 µg1,160,000%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 79%Fat: 7%255kcal / 100 g
  • Protein 13%
  • Carbohydrates 79%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1,160,000%Manganese53%Riboflavin (B2)22%Niacin (B3)21%Copper20%Iron17%Phosphorus16%Zinc14%Folate (B9)14%Magnesium12%

Nutritional insights

  • Fiber2.1 gin the lowest quarter of bread and baked goods (median 2.6 g)
  • Sugars4.3 gabove the median for bread and baked goods (median 3.6 g)
  • Fat2.1 gbelow the median for bread and baked goods (median 3 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.4 g)
  • Sodium468 mgabove the median for bread and baked goods (median 455 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water30.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L31.8 g
Carotenoids (1)
Beta-carotene L2.8 µg
Other components (3)
Water L30.8 g
Alcohol L0.001 g
Folic acid L85 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 255 kcal255 kcal
Protein 8.5 g8.5 g
Carbohydrates 51.1 g51.1 g
Fat 2.1 g2.1 g
Fiber 2.1 g2.1 g
Sugars 4.3 g4.3 g
Sodium 468 mg468 mg

Product details

Brand
Target Stores
Barcode
0085239411391
Label serving
2 SLICES (47 g)
Category
White breads
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, high fructose corn syrup, yeast, salt, soybean oil, monoglycerides, calcium propionate (preservative), calcium sulfate, soy lecithin, citric acid, datem, grain vinegar, wheat gluten, potassium iodate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastSaltVinegar

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FoodCaloriesProteinCarbsFat
Enriched White Bread Giant Eagle 255 8.5 g 48.9 g 3.2 g
Panini Buongiorno Natura 255 8.5 g 51 g 1.2 g
Baguette dégustation Match 255 8.1 g 52 g 0.9 g
Pane per sandwich Pam & Panorama 255 8.7 g 48 g 2.5 g
Le Pain Blanc Italien La Fournée Dorée 255 8 g 50 g 2.5 g
Round Top White, Enriched Bread Weis Quality 255 6.4 g 51.1 g 2.1 g
White sandwich enriched bread Star 255 8.5 g 46.8 g 3.2 g
Family white bread Stroehmann 255 8.5 g 48.9 g 3.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Enriched Round Top Bread?

100 g of White Enriched Round Top Bread has 255 kcal. Serving, 2 slices, 47 g (47 g): about 120 kcal.

How much protein is in White Enriched Round Top Bread?

White Enriched Round Top Bread contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 4 g in serving, 2 slices, 47 g (47 g). About 13% of its calories come from protein.

How many carbs are in White Enriched Round Top Bread?

White Enriched Round Top Bread has 51.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 4.3 g of sugars.

How much fat is in White Enriched Round Top Bread?

White Enriched Round Top Bread contains 2.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does White Enriched Round Top Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,160,000% DV), manganese (53% DV), Riboflavin (B2) (22% DV), Niacin (B3) (21% DV) and copper (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Enriched Round Top Bread?

100 g contains 468 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2659482. License: CC0 1.0 (U.S. public domain). Source record dated August 24, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239411391. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.