White Chocolate with Vanilla
Packaged product Sweets and Desserts Marks & Spencer
White Chocolate with Vanilla contains 587 kcal per 100 g.
Roughly 59% of its calories come from fat, with 35% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 587 kcal | |
| Total fat L | 38.1 g | 49% |
| Saturated fat L | 23.3 g | 117% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 51.3 g | 19% |
| Dietary fiber | not reported | |
| Total sugars L | 49.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.5 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 35%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.5 gabove the median for sweets and desserts (median 6.5 g)
- Sugars49.9 gbelow the median for sweets and desserts (median 53 g)
- Fat38.1 gin the top quarter of sweets and desserts (median 35 g)
- Saturated fat23.3 gin the top quarter of sweets and desserts (median 21 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00678643
- Category
- White chocolates
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Cane Sugar. Cocoa Butter Dried Whole Milk . Dried Whey (Milk). Emulsifier: Soya Lecithin Ground Madagascan Vanilla Pod, Vanilla Extract. White Chocolate contains Milk Solids 25% minimum. suitable nut allergy not for
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat blanc à la fleur d'hibiscus Chocolat Guilleminot | 587 | 5.6 g | 51.9 g | 39.6 g |
| Chocolat blanc au yuzu Valrhona | 587 | 0 g | 61 g | 38 g |
| Chocolate blanco con aceite de oliva La Chinata | 587 | 8.8 g | 45.2 g | 42.7 g |
| Delicatesse Tentation Cacao | 587 | 6.5 g | 49.6 g | 39.2 g |
| Cioccolato bianco pam panorama | 587 | 6.1 g | 52 g | 40 g |
| Blanc framboise imo Galler | 587 | 7.4 g | 50.3 g | 37.5 g |
| Tè Matcha Domori | 587 | 6 g | 50 g | 40 g |
| White Chocolate Meiji | 588 | 8.5 g | 49.3 g | 39.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Chocolate with Vanilla?
100 g of White Chocolate with Vanilla has 587 kcal.
How much protein is in White Chocolate with Vanilla?
White Chocolate with Vanilla contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).
How many carbs are in White Chocolate with Vanilla?
White Chocolate with Vanilla has 51.3 g of total carbohydrates per 100 g, including 49.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in White Chocolate with Vanilla?
White Chocolate with Vanilla contains 38.1 g of fat per 100 g, of which 23.3 g is saturated (117% of the Daily Value).
How much sodium is in White Chocolate with Vanilla?
100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00678643. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.