White Balsamic Dressing

Packaged product Soups and Sauces Terrapin Ridge Farms

White Balsamic Dressing contains 345 kcal per 100 g. A serving, 2 tbsp, 29 g (29 g) provides about 100 kcal.

Roughly 80% of its calories come from fat, with 20% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

345kcal per 100 g
0 gprotein
17.2 gcarbohydrates
31 gfat
100kcal in serving, 2 tbsp, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 31 g 40%
Saturated fat L 1.7 g 9%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 724 mg 31%
Total carbohydrates L 17.2 g 6%
Dietary fiber L 0 g 0%
Total sugars L 17.2 g
Added sugars L 10.3 g 21%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 7 mg0.5%
Iron L 0 mg0%
Potassium L 138 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 20%Fat: 80%345kcal / 100 g
  • Carbohydrates 20%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3%Calcium0.5%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars17.2 gin the top quarter of soups and sauces (median 4 g)
  • Fat31 gin the top quarter of soups and sauces (median 4.2 g)
  • Saturated fat1.7 gabove the median for soups and sauces (median 0.5 g)
  • Sodium724 mgabove the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 310 kcal345 kcal
Protein 0 g0 g
Carbohydrates 13.8 g17.2 g
Fat 31 g31 g
Fiber 0 g0 g
Sugars 13.8 g17.2 g
Sodium 759 mg724 mg

Product details

Brand
Terrapin Ridge Farms
Barcode
0619360090608
Label serving
2 Tbsp (29 g)
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, canola oil, white balsamic vinegar, sugar, red onion puree, salt, buttermilk powder, onion powder, onion powder, xanthan gum, black pepper, celery seeds, rosemary.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilVinegarSugarOnionSalt

Similar products

FoodCaloriesProteinCarbsFat
Pita sauce Ilou 345 2 g 10.8 g 32.6 g
Salsa César Salsas Asturianas 345 1.3 g 5.6 g 35 g
Salsa cesar ensalada Carrefour 345 1.3 g 5.6 g 35 g
Maille Vinaigrette Légère aux 3 Vinaigres Pointe d'Orange 36cl Maille 345 0.5 g 5 g 35 g
Sugo al salmone Biffi 345 7.7 g 3.8 g 33 g
Sauce Salade à la Provençale aux herbes de Provence Lesieur 345 0.9 g 7.4 g 34 g
Pesto Bio of broccoli Bio Orto 345 3.2 g 5 g 34 g
Moutarde onctueuse Casino 345 4.6 g 4.6 g 33 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2076275. License: CC0 1.0 (U.S. public domain). Source record dated August 21, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0619360090608. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in White Balsamic Dressing?

100 g of White Balsamic Dressing has 345 kcal. Serving, 2 tbsp, 29 g (29 g): about 100 kcal.

How much protein is in White Balsamic Dressing?

White Balsamic Dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 29 g (29 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in White Balsamic Dressing?

White Balsamic Dressing has 17.2 g of total carbohydrates per 100 g, including 0 g of fiber and 17.2 g of sugars.

How much fat is in White Balsamic Dressing?

White Balsamic Dressing contains 31 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in White Balsamic Dressing?

100 g contains 724 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.