Whipped Heavy Cream

Packaged product Dairy and Eggs Land lakes

Whipped Heavy Cream contains 333 kcal per 100 g. A serving, 2 tbsp, 6 g (6 g) provides about 20 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 295 kcal per 100 g across 408 products.

100 g provides 56% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Whipped Heavy Cream by Land lakes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
0 gprotein
0 gcarbohydrates
33.3 gfat
20kcal in serving, 2 tbsp, 6 g (6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 33.3 g 43%
Saturated fat L 25 g 125%
Trans fat L 0 g
Cholesterol L 167 mg 56%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 500 µg56%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 167 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%333kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A56%Potassium4%Vitamin C0%Vitamin D0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of dairy and eggs (median 2.3 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.2 g)
  • Fat33.3 gin the top quarter of dairy and eggs (median 30 g)
  • Saturated fat25 gin the top quarter of dairy and eggs (median 20.2 g)
  • Sodium0 mgin the lowest quarter of dairy and eggs (median 32 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 33.3 g33.3 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Land lakes
Barcode
0034500631655
Quantity
14oz
Label serving
2 Tbsp (6 g)
Category
Whipped creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Heavy cream*, contains 2% or less of: nonfat milk*, sorbitan monostearate, artificial flavor, carrageenan, sucralose, mixed tocopherols (vitamin e) to protect flavor. propellant: nitrous oxide.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilk

Similar products

FoodCaloriesProteinCarbsFat
Organic valley, heavy whipping cream Organic Valley 333 0 g 0 g 40 g
Heavy Whipping Cream Borden 333 6.7 g 6.7 g 33.3 g
Panna intera Milfina 333 2 g 3.5 g 35 g
Darigold, classic 36% heavy whipping cream Darigold 333 0 g 6.7 g 33.3 g
Extra Creamy Dairy Whipped Topping Great Value 333 0 g 16.7 g 33.3 g
Heavy Whipping Cream Great Value 333 26.7 g 6.7 g 33.3 g
Heavy Whipping Cream Horizon Organic 333 6.7 g 6.7 g 33.3 g
Heavy whipping cream Horizon Organic 333 6.7 g 6.7 g 33.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2595647. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0034500631655. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whipped Heavy Cream?

100 g of Whipped Heavy Cream has 333 kcal. Serving, 2 tbsp, 6 g (6 g): about 20 kcal.

How much protein is in Whipped Heavy Cream?

Whipped Heavy Cream contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 6 g (6 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 2.3 g).

How many carbs are in Whipped Heavy Cream?

Whipped Heavy Cream has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Whipped Heavy Cream?

Whipped Heavy Cream contains 33.3 g of fat per 100 g, of which 25 g is saturated (125% of the Daily Value).

What vitamins and minerals does Whipped Heavy Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (56% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whipped Heavy Cream?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 25, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.