Whipped Cottage Cheese-Mango

Packaged product Dairy and Eggs Simply Fresh

Whipped Cottage Cheese-Mango contains 72 kcal per 100 g. A serving, 1 container, 259 g (259 g) provides about 186 kcal.

Roughly 42% of its calories come from fat, with 41% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

72kcal per 100 g
3.1 gprotein
7.7 gcarbohydrates
3.5 gfat
186kcal in serving, 1 container, 259 g (259 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71.8 kcal
Total fat L 3.5 g 4%
Saturated fat L 2.7 g 14%
Cholesterol L 5.8 mg 2%
Sodium L 97.3 mg 4%
Total carbohydrates L 7.7 g 3%
Dietary fiber L 0.42 g 2%
Total sugars L 5.4 g
Added sugars L 2.7 g 5%
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 41%Fat: 42%72kcal / 100 g
  • Protein 17%
  • Carbohydrates 41%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0.42 gbelow the median for dairy and eggs (median 0.7 g)
  • Sugars5.4 gabove the median for dairy and eggs (median 4 g)
  • Fat3.5 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.7 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium97.3 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Simply Fresh
Barcode
0032020936786
Label serving
1 container (259 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0032020936786. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whipped Cottage Cheese-Mango?

100 g of Whipped Cottage Cheese-Mango has 72 kcal. Serving, 1 container, 259 g (259 g): about 186 kcal.

How much protein is in Whipped Cottage Cheese-Mango?

Whipped Cottage Cheese-Mango contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 8 g in serving, 1 container, 259 g (259 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Whipped Cottage Cheese-Mango?

Whipped Cottage Cheese-Mango has 7.7 g of total carbohydrates per 100 g, including 0.42 g of fiber and 5.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whipped Cottage Cheese-Mango?

Whipped Cottage Cheese-Mango contains 3.5 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

How much sodium is in Whipped Cottage Cheese-Mango?

100 g contains 97.3 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.