Whey protein powder

Packaged product Other Foods Vow nutrition

Whey protein powder contains 387 kcal per 100 g. A serving, 30.0 g (30 g) provides about 116 kcal.

Roughly 76% of its calories come from protein, with 14% from fat and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (375 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

387kcal per 100 g
80 gprotein
10 gcarbohydrates
6.7 gfat
116kcal in serving, 30.0 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 6.7 g 9%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 10 g 4%
Dietary fiber L 1.7 g 6%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 80 g 160%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76%Carbohydrates: 10%Fat: 14%387kcal / 100 g
  • Protein 76%
  • Carbohydrates 10%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein80 gabove the median for other foods (median 76.3 g)
  • Fiber1.7 gabove the median for other foods (median 1.5 g)
  • Fat6.7 gin the top quarter of other foods (median 4.2 g)
  • Protein per 100 kcal20.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vow nutrition
Barcode
0634158623998
Label serving
30.0 g
Category
Protein powders
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whey Protein Concentrate (Milk), Whey Protein Isolate (Milk), Cocoa Powder, Xanthan Gum (Thickener) Natural Flavouring (Chocolate), Sucralose (Sweetener), Silica (Anti-Caking Agent).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Shadow Whey 100% Whey Protein Concentrate (Vanilla) Dorian Yates Nutrition 387 76.7 g 5.3 g 6 g
Vegan Protein Blend MyProtein 387 70 g 6.3 g 7.7 g
Designer Whey Protein ESN 387 78.3 g 6 g 5 g
Plantaardige proteïne blend Orangefit 387 79.3 g 5.7 g 8.3 g
WPC 80 Mlekovita 387 70 g 11 g 7 g
Whey Isolate Dutch Giant Nutrition 387 87.6 g 3.2 g 1.1 g
Whey Protein Bulk Powders 387 76.7 g 4 g 7 g
Whey Protein FitSpo 387 73.3 g 8.7 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0634158623998. License: ODbL 1.0 (Open Food Facts). Source record dated August 29, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Whey protein powder?

100 g of Whey protein powder has 387 kcal. Serving, 30.0 g (30 g): about 116 kcal.

Is Whey protein powder high in protein?

Whey protein powder contains 80 g of protein per 100 g (160% of the 50 g Daily Value), or 24 g in serving, 30.0 g (30 g). About 76% of its calories come from protein. Compared with other other foods, that is above the median (median 76.3 g).

How many carbs are in Whey protein powder?

Whey protein powder has 10 g of total carbohydrates per 100 g, including 1.7 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whey protein powder?

Whey protein powder contains 6.7 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated August 29, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.