Wheat Hamburger Bun

Packaged product Meals and Dishes KJs Fresh Market

Wheat Hamburger Bun contains 264 kcal per 100 g. A serving, 1 bun, 53 g (53 g) provides about 140 kcal.

Roughly 72% of its calories come from carbohydrates, with 14% from protein and 13% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 19% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

264kcal per 100 g
9.4 gprotein
47.2 gcarbohydrates
3.8 gfat
140kcal in serving, 1 bun, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 3.8 g 5%
Saturated fat not reported
Cholesterol L 18.9 mg 6%
Sodium L 434 mg 19%
Total carbohydrates L 47.2 g 17%
Dietary fiber L 3.8 g 13%
Total sugars L 7.5 g
Added sugars L 5.7 g 11%
Protein L 9.4 g 19%
Vitamin D L 3.8 µg19%
Calcium L 56.6 mg4%
Iron L 0.94 mg5%
Potassium L 142 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 72%Fat: 13%264kcal / 100 g
  • Protein 14%
  • Carbohydrates 72%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D19%Iron5%Calcium4%Potassium3%

Nutritional insights

  • Protein9.4 gbelow the median for meals and dishes (median 10 g)
  • Fiber3.8 gin the top quarter of meals and dishes (median 1.8 g)
  • Sugars7.5 gin the top quarter of meals and dishes (median 2.6 g)
  • Fat3.8 gin the lowest quarter of meals and dishes (median 8.3 g)
  • Sodium434 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KJs Fresh Market
Barcode
0830825089023
Label serving
1 bun (53 g)
Category
Meals and Dishes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0830825089023. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wheat Hamburger Bun?

100 g of Wheat Hamburger Bun has 264 kcal. Serving, 1 bun, 53 g (53 g): about 140 kcal.

How much protein is in Wheat Hamburger Bun?

Wheat Hamburger Bun contains 9.4 g of protein per 100 g (19% of the 50 g Daily Value), or 5 g in serving, 1 bun, 53 g (53 g). About 14% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Wheat Hamburger Bun?

Wheat Hamburger Bun has 47.2 g of total carbohydrates per 100 g, including 3.8 g of fiber and 7.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wheat Hamburger Bun?

Wheat Hamburger Bun contains 3.8 g of fat per 100 g.

What vitamins and minerals does Wheat Hamburger Bun contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wheat Hamburger Bun?

100 g contains 434 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 15, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.