Wheat gluten

Packaged product Grains and Pasta Maladuona

Wheat gluten contains 393 kcal per 100 g. A serving, 15.0 g (15 g) provides about 59 kcal.

Roughly 50% of its calories come from fat, with 40% from carbohydrates and 10% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

393kcal per 100 g
9.3 gprotein
39.3 gcarbohydrates
22 gfat
59kcal in serving, 15.0 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 22 g 28%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 39.3 g 14%
Dietary fiber not reported
Total sugars L 13.3 g
Protein L 9.3 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 40%Fat: 50%393kcal / 100 g
  • Protein 10%
  • Carbohydrates 40%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9.3 gabove the median for grains and pasta (median 8 g)
  • Sugars13.3 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat22 gin the top quarter of grains and pasta (median 2.9 g)
  • Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maladuona
Barcode
6951018602509
Label serving
15.0 g
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Choko rice al cacao ARD Discount 393 7.9 g 83.3 g 2.1 g
Cereal Natural Maíz Natur 393 4.3 g 87.3 g 3 g
Puffed multigrain blend Macro 393 7.7 g 82.7 g 2.3 g
Maggi Masala Veg Atta Noodles Maggi 393 8 g 63.3 g 13 g
Instant Oats GymBeam 394 14.9 g 74.8 g 6.8 g
spicy wheat sticks weilong 393 7.1 g 50 g 21.4 g
Pasta Tagliatelle La Bottega Della 393 12.5 g 73.2 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6951018602509. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wheat gluten?

100 g of Wheat gluten has 393 kcal. Serving, 15.0 g (15 g): about 59 kcal.

How much protein is in Wheat gluten?

Wheat gluten contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 1.4 g in serving, 15.0 g (15 g). About 10% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Wheat gluten?

Wheat gluten has 39.3 g of total carbohydrates per 100 g, including 13.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wheat gluten?

Wheat gluten contains 22 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.