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Wagyu Rump Steak

Packaged product Beverages First Light

Wagyu Rump Steak contains 262 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 654 kcal.

Roughly 71% of its calories come from fat, with 28% from protein and 0.5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

262kcal per 100 g
18.6 gprotein
0.3 gcarbohydrates
20.8 gfat
654kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 20.8 g 27%
Saturated fat L 7.7 g 39%
Sodium L 0.12 mg 0%
Total carbohydrates L 0.3 g 0.1%
Dietary fiber L 0.1 g 0.4%
Total sugars L 0.1 g
Protein L 18.6 g 37%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 0.5%Fat: 71%262kcal / 100 g
  • Protein 28%
  • Carbohydrates 0.5%
  • Fat 71%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.6 gin the top quarter of beverages (median 0.7 g)
  • Fiber0.1 gabove the median for beverages (median 0.05 g)
  • Sugars0.1 gin the lowest quarter of beverages (median 4.9 g)
  • Fat20.8 gin the top quarter of beverages (median 0.2 g)
  • Saturated fat7.7 gin the top quarter of beverages (median 0.1 g)
  • Sodium0.12 mgin the lowest quarter of beverages (median 33.8 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
First Light
Barcode
9421035510172
Label serving
1 portion (250 g)
Category
Beverages

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9421035510172. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Wagyu Rump Steak?

100 g of Wagyu Rump Steak has 262 kcal. Serving, 1 portion, 250 g (250 g): about 654 kcal.

Is Wagyu Rump Steak high in protein?

Wagyu Rump Steak contains 18.6 g of protein per 100 g (37% of the 50 g Daily Value), or 46.5 g in serving, 1 portion, 250 g (250 g). About 28% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.7 g).

How many carbs are in Wagyu Rump Steak?

Wagyu Rump Steak has 0.3 g of total carbohydrates per 100 g, including 0.1 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wagyu Rump Steak?

Wagyu Rump Steak contains 20.8 g of fat per 100 g, of which 7.7 g is saturated (39% of the Daily Value).

How much sodium is in Wagyu Rump Steak?

100 g contains 0.12 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 30, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.