Wagyu

Packaged product Meat Kings

Wagyu contains 371 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 371 kcal.

Roughly 57% of its calories come from fat, with 33% from protein and 9% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 286 kcal per 100 g across 746 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wagyu by Kings, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
371kcal per 100 g
30.7 gprotein
8.7 gcarbohydrates
23.6 gfat
371kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 371 kcal
Total fat L 23.6 g 30%
Saturated fat L 8.7 g 43%
Sodium L 2,333 mg 101%
Total carbohydrates L 8.7 g 3%
Dietary fiber L 0.6 g 2%
Total sugars L 7.3 g
Protein L 30.7 g 61%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 9%Fat: 57%371kcal / 100 g
  • Protein 33%
  • Carbohydrates 9%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein30.7 gin the lowest quarter of meat (median 39.3 g)
  • Fiber0.6 gin the top quarter of meat (median 0 g)
  • Sugars7.3 gbelow the median for meat (median 17.9 g)
  • Fat23.6 gin the top quarter of meat (median 4 g)
  • Saturated fat8.7 gin the top quarter of meat (median 1.7 g)
  • Sodium2,333 mgin the top quarter of meat (median 1,610 mg)
  • Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kings
Barcode
5060079654141
Label serving
1 serving (100 g)
Category
Beef jerkies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wagyu?

100 g of Wagyu has 371 kcal. Serving, 1 serving, 100 g (100 g): about 371 kcal.

Is Wagyu high in protein?

Wagyu contains 30.7 g of protein per 100 g (61% of the 50 g Daily Value), or 30.7 g in serving, 1 serving, 100 g (100 g). About 33% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 39.3 g).

How many carbs are in Wagyu?

Wagyu has 8.7 g of total carbohydrates per 100 g, including 0.6 g of fiber and 7.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wagyu?

Wagyu contains 23.6 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

How much sodium is in Wagyu?

100 g contains 2,333 mg of sodium, 101% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060079654141. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.